Sports clubs are establishments where you usually pay a membership fee, and you can enjoy the amenities and activities inside and outside the club. Sporting clubs are places where you can meet and enjoy the company of other people, who share the same interest such as bowls or rugby league. Sports clubs, leagues clubs, golf clubs, bowls clubs, and more – they take on many forms, but all have similar core needs in terms of kitchen functionality and profitability.
The standard of amenities inside the sports club should be excellent at all times, including the kitchen and bar. The kitchen should have efficient and logical workflows, as well as incorporating compliant design considerations. The design and equipment should allow for peak numbers during events or games, maintaining the consistency that patrons come to expect from sports clubs. Ask us how Food Strategy can maximise the potential of your sports club design.